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¡ÖU.S. FDA urges removal of Korean seafood products¡× http://www.reuters.com/article/2012/06/14/us-usa-fda-korea-idUSBRE85D1NT20120614 ¢£ £Ã£Î£Â£Ã¥Ë¥å¡¼¥¹¡¡´Ú¹ñ¤Î¥«¥¤ËÂçÊØ(¤¦¡û¤³) http://www.cnbc.com/id/47822029 ¢£ ¥ï¥·¥ó¥È¥ó¥Ý¥¹¥È»æ¡¡´Ú¹ñ»º¤Î¥«¥¤«¤éÂçÊØ(¤¦¡û¤³) http://www.washingtonpost.com/business/fda-urges-removal-of-skorean-shellfish-from-market-because-of-possible-norovirus-contamination/2012/06/14/gJQAjnnadV_story.html ¢£ £Ã£Â£Ó¥Ë¥å¡¼¥¹¡¡´Ú¹ñ»º¤Î¥«¥¤«¤éÂçÊØ(¤¦¡û¤³) http://baltimore.cbslocal.com/2012/06/12/md-broadens-ban-on-shellfish-from-south-korea/ ¢£ £Á£Â£Ó¥Ë¥å¡¼¥¹¡¡´Ú¹ñ»º¤Î¥«¥¤«¤éÂçÊØ(¤¦¡û¤³) http://www.abs-cbnnews.com/global-filipino/world/06/15/12/us-warns-against-korean-shellfish-imports ¢£ £Õ£Ó£Á¥Ä¥å¥Ç¥£¡¼¡¡´Ú¹ñ»º¤Î¥«¥¤«¤éÂçÊØ(¤¦¡û¤³) http://www.usatoday.com/news/health/story/2012-06-14/fda-south-korea-shellfish/55604632/1 ¢£ ¥·¥«¥´¥È¥ì¥Ó¥å¡¼¥ó¡¡´Ú¹ñ»º¤Î¥«¥¤«¤éÂçÊØ(¤¦¡û¤³) http://www.chicagotribune.com/sns-rt-usa-fdakorea--update-1l1e8hekdk-20120614,0,1780908.story µ¬À©¡£ ÆüËܤϸ¡ººÌµ¤·¤ÇÍ¢Æþ¡£
ÉÔ±ÒÀ¸¤Ê´Ú¹ñ¿©ÉʤËÂФ¹¤ë¡¢ÆüÊÆÃæ¤ÎÂбþ¤òÈæ¤Ù¤Æ¤ß¤ë¤È¡¢ÆüËܤÎÂбþ¤Î´ÖÈ´¤±¤Ã¤×¤ê¤¬¤è¤¯¤ï¤«¤ë¡£¤â¤Á¤í¤ó¡¢ÆüËܤΥޥ¹¥³¥ß¤Ï»ö¼Â¤òÊ󯻤·¤Ê¤¤¡£ÆüËÜÀ¯Éܤϡ¢¹ṉ̃¤Î¿©¤Î°ÂÁ´¤è¤ê¡¢´Ú¹ñ¤Î¤´µ¡·ù¼è¤ê¤ËÇ®¿´¤À¡£¼«Ê¬¤Î¿È¤Ï¼«Ê¬¤Ç¼é¤é¤Ê¤¤¤È¡¢¤È¤ó¤Ç¤â¤Ê¤¤¤â¤Î¡Ê¤¦¡û¤³Åù¡Ë¤ò¸ý¤ËÆþ¤ì¤Æ¤·¤Þ¤¦²ÄǽÀ¤¬¹â¤¤¡£ ¡Ú¥¢¥á¥ê¥«¡Û
U.S. Food and Drug Administration NEWS RELEASE http://www.fda.gov/NewsEvents/Newsroom/PressAnnouncements/ucm308353.htm For Immediate Release: June 14, 2012 Media Inquiries: Curtis Allen, 301-796-0393, Curtis.Allen@fda.hhs.gov Consumer Inquiries: 888-INFO-FDA FDA urges that oysters, clams, mussels, and some scallops products from Korea should be removed from the market ´Ú¹ñ»º¤Î¥«¥¡¢¤¢¤µ¤ê¡¢Èº¡¢¥«¥é¥¹¥¬¥¤¡¢¥Û¥¿¥Æ¡¢³ÎàÀ½Éʤò¥Þ¡¼¥±¥Ã¥È¤«¤é᤽Ф»¡ª¡ª by FDA The U.S. Food and Drug Administration is urging food distributors, retailers, and food service operators to remove from sale or service all fresh, frozen, canned, and processed oysters, clams, mussels, and whole and roe-on scallops (molluscan shellfish) from Korea that have entered the United States. This includes molluscan shellfish from Korea that entered the United States prior to May 1, 2012, when the FDA removed such products from the Interstate Certified Shellfish Shippers List (ICSSL), and that which may have inadvertently entered the country after that date. These products and any products made with them may have been exposed to human fecal waste and are potentially contaminated with norovirus. ´Ú¹ñ»º¤ÎÀ¸¡¢ÎäÅà¡¢´ÌµÍ¡¢²Ã¹©¤µ¤ì¤¿¡¢¥«¥¡¢¤¢¤µ¤ê¡¢Èº¡¢¥«¥é¥¹³¤ÈÍñÉÕ¥Û¥¿¥Æ³Ãì¡ÊÆðÂÎÆ°Êª ³¹Ã³ÌÎà¡Ë¤ÎÁ´¤Æ¤ò¥¢¥á¥ê¥«¤«¤é᤽Фµ¤Ê¤±¤ì¤Ð¤Ê¤ê¤Þ¤»¤ó¡£ ¤³¤ì¤é¤ÎÀ½Éʤϡ¢¿Í´Ö¤ÎʵǢ¤Ë¤Þ¤ß¤ì¤Æ¡¢¥Î¥í¥¦¥£¥ë¥¹¤Ë±øÀ÷¤µ¤ì¤Æ¤¤¤ë²ÄǽÀ¤¬¤¢¤ê¤Þ¤¹¡£ A comprehensive FDA evaluation determined that the Korean Shellfish Sanitation Program (KSSP) no longer meets the sanitation controls specified under the United States¡Ç National Shellfish Sanitation Program. The FDA¡Çs evaluation found significant deficiencies with the KSSP including inadequate sanitary controls, ineffective management of land-based pollution sources and detection of norovirus in shellfish growing areas. ÉÔ±ÒÀ¸¤Ê´Ú¹ñ¤Î¸ø½°±ÒÀ¸¤Ï¤â¤Ï¤ä¥¢¥á¥ê¥«¸ø½°±ÒÀ¸¥×¥í¥°¥é¥à¤Ë¤ÏŬ±þ¤·¤Æ¤¤¤Ê¤¤¤ÈFDA¤ÏȽÃǤ·¤Þ¤·¤¿¡£ These actions only affect molluscan shellfish harvested from Korean waters. They do not affect the receipt of fresh and frozen molluscan shellfish by distributors, retailers, and food service operators from any of the other shellfish shippers listed in the ICSSL. Further, these actions do not affect the importation of canned and other processed product made with molluscan shellfish harvested from non-Korean waters. The FDA is in ongoing discussions with Korean authorities to resolve the issue. Although the heat treatment that canned products undergo should eliminate the risk of norovirus, the contents of the cans of molluscan shellfish from Korea are still considered not fit for human food because the products were harvested from waters subject to human fecal contamination. For fresh, frozen, or products processed by methods other than canning, the products should also be considered food not for human consumption and may also carry a risk of norovirus. ´ÌµÍ¤ÎÀ½Â¤²áÄø¤Ç¥Î¥í¥¦¥£¥ë¥¹¤Î´í¸±À¤ò¼è¤ê½ü¤¯Ç®½èÍý¤¬¤µ¤ì¤Þ¤¹¤¬¡¢´Ú¹ñ»º¤ÎÆðÂÎÆ°Êª³Îà¹Ã³ÌÎà¤Î´ÌµÍ¤ÎÃæ¿È¤Ï¡¢¿Í´Ö¤ÎʵǢ¤Ë¤Þ¤ß¤ì¤¿¡¢±øÀ÷¤µ¤ì¤¿³¤¤«¤é¼ý³Ï¤µ¤ì¤Æ¤¤¤ë¤Î¤Ç¡¢¿Í´Ö¤Î¿©¤Ùʪ¤Î¥ì¥Ù¥ë¤Ë¤Ï㤷¤Æ¤¤¤Þ¤»¤ó¡£ À¸¡¢ÎäÅà¡¢´ÌµÍ¡¢¤½¤Î¾¤Î²Ã¹©ÊýË¡¤Ç½èÍý¤µ¤ì¤¿¤¢¤é¤æ¤ëÀ½ÉʤϿʹ֤賓Ùʪ¤È¤ÏÅþÄì¹Í¤¨¤é¤ì¤Ê¤¯¤Æ¡¢¥Î¥í¥¦¥£¥ë¥¹¤Ë´¶À÷¤¹¤ë´í¸±À¤¬¤¢¤ê¤Þ¤¹¡£ |
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