      [[attached(1)]] [[attached(2)]] [[attached(3)]] [[attached(4)]] [[attached(5)]] * コンソメ野菜スープ * いわしのつみれ汁 * 白菜とフワフワ肉団子 * もつ鍋 * 肉団子スープ
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                                                          [[attached(1)]] [[attached(2)]] [[attached(3)]] [[attached(4)]] [[attached(5)]] * パンみみかりんとう *フルーツ杏仁 * レアチーズ * 簡単プリン * チーズケーキ [[attached(6)]] [[attached(7)]] [[attached(8)]] [[attached(41)]] [[attached(49)]] * プチケーキ * 白玉だんご * 桜と小豆の冷菓子 * マンゴープリン * ずんだ餅 [[attached(53)]] [[attached(54)]] [[attached(55)]] [[attached(56)]] [[attached(57)]] * フルーツタルト * ココアプリン * オレンジゼリー * レモン白玉ジュース * 蜂蜜レモン白玉 [[attached(9)]] [[attached(10)]] [[attached(11)]] [[attached(12)]] [[attached(13)]] * 照り焼きチキン * ピーマンの肉詰め * アスパラベーコン * ブリの照り焼き * 豚肉セロリの塩炒め [[attached(14)]] [[attached(15)]] [[attached(16)]] [[attached(17)]] [[attached(18)]] * ミニミニピザ * 豚肉の野菜炒め * さんまの塩焼き * ニラ玉炒め * カマの塩焼き [[attached(19)]] [[attached(20)]] [[attached(21)]] [[attached(22)]] [[attached(23)]] * しゃけのホイル焼き * 鶏の塩焼き * あさりの酒蒸し * ゴーヤチャンプル * 豚肉のしょうが焼き [[attached(24)]] [[attached(25)]] [[attached(26)]] [[attached(27)]] [[attached(43)]] * あんかけ冷茶碗蒸 * おろしステーキ * スジもどき入お好み焼き * 鶏照りバーグ * 手羽の塩焼き [[attached(44)]] [[attached(45)]] [[attached(46)]] [[attached(48)]] [[attached(51)]] * 手羽のピリ辛 * 一口ギョウザ * なすのピリ辛田楽 * ミートグラタン * 鮭のムニエル [[attached(28)]] [[attached(29)]] [[attached(30)]] [[attached(31)]] [[attached(32)]] * 枝豆のカリカリ揚げ * いわしフライ * 卵春巻き * チーズ入りコロッケ * レンコンのはさみ揚げ [[attached(33)]] [[attached(34)]] [[attached(35)]] [[attached(36)]] [[attached(37)]] * ごぼうチップス * えびレンコンボール * 三つ葉のかきあげ * ささみチーズカツ * たこのフリッター [[attached(38)]] [[attached(39)]] [[attached(40)]] [[attached(42)]] [[attached(47)]] * レンコン磯辺揚げ * 山芋・ササミ天 * ししゃもから揚げ * 竹の子と菜の花 天ぷら * えびマヨ
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                    [[attached(1)]] [[attached(2)]] [[attached(3)]] [[attached(4)]] [[attached(5)]] * レタス巻き * ほか弁もどき * オムライス * 簡単パエリア * 春の彩りご飯 [[attached(6)]] [[attached(7)]] [[attached(8)]] [[attached(9)]] [[attached(10)]] * カリ♪梅チャーハン * 野菜カレー * 豪華３色丼 * イワシの蒲焼き丼 * 冷や汁 [[attached(11)]] [[attached(12)]] [[attached(13)]] [[attached(14)]] [[attached(15)]] * ３色ピーマン炒飯 * 焼肉丼 * 焼肉入り手巻き * 豚キム丼 * 変わりいなり [[attached(16)]] [[attached(17)]] [[attached(18)]] [[attached(19)]] [[attached(20)]]
* 枝豆ご飯 * そぼろ丼 * うなぎ炒飯 * かきあげ丼 * 天むす
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           [[attached(1)]] [[attached(2)]] [[attached(3)]] [[attached(4)]] [[attached(5)]] * スジとこんにゃく * 豚肉と大根 * 手羽先の甘煮 * 白身の油揚げ包み * 豆腐の野菜あん [[attached(6)]] [[attached(7)]] [[attached(8)]] [[attached(9)]] [[attached(10)]] * 砂肝の甘辛煮 * 肉じゃが * じゃが芋の蜂蜜醤油煮 * 豆腐のカレーあん * ビーフシチュー
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           [[attached(1)]] [[attached(2)]] [[attached(3)]] [[attached(4)]] [[attached(5)]] * 卵とえびのサラダ * カツオのたたき * 長いもとオクラ * 菜の花おひたし * オクラのおろし合え [[attached(6)]] [[attached(7)]] [[attached(8)]] [[attached(9)]] [[attached(10)]] * ゴーヤサラダ * ホタテときゅうり * カラフルささみサラダ * 鯛の野菜巻き * 餃子の皮カップ
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